Wednesday, March 18, 2009

Pineapple Drink


Pineapple - 1 large, cut into pieces
Black Pepper Powder - 1/2 teaspoon
Cumin Seeds - 1/2 teaspoon, roasted and powdered
Black Salt - 1/2 teaspoon
Lemon - 1, extract juice
Sugar - 1/4 cup
Mint Leaves - 6
Crushed Ice.


Boil pineapple pieces in water till it becomes soft. Let it cool. Strain the pieces and blend it with all the ingredients. Now add the strained water and refrigerate. Dilute with some more water and crushed ice before serving.


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