Pakashastra

Pakashastra

Friday, September 2, 2011

Akki Unde

Ingredients:

Rice - 2 cups
Coconut Shavings - 1 cup
Bengal Gram - 3 tbsp
Salt to taste

Method:

  1. Wash rice thoroughly and spread it on a cloth 7-8 hours before.
  2. Break them into rawa using a mixer without adding any water.
  3. Boil 6 cups of water in a deep bottomed pan.
  4. Add bengal gram and coconut shavings to boiling water.
  5. Now add rice rawa and salt and continue to cook stirring continuously until it forms a lump.
  6. Turn off the heat and let the dough cool to room temperature.
  7. Make orange-sized roundels and cook them in steam for about 20-30mins.
  8. Serve hot with coconut chutney.

0 comments:

Post a Comment

Hope you enjoyed browsing through Pakashastra and that you found the recipe that you were looking for!

Your feedback or comments on the recipes and the blog are valuable, so please feel free to leave your constructive words here.

Please note that I reserve the right to delete any comment which is rude, abusive, spam or written with the intent to advertise.

Hope you keep visiting Pakashastra often. Thank You!